Edamame with lemon and sea salt
Oyster Gillardeau Nº1 with sake sour and apple

Yara sushi selection

Simmental steak tartar with Wagyu and brioche
Denton fish ceviche with passion fruit and roasted pineapple

Broccoli tempura with truffle mayonnaise

Sea bass with miso, cauliflower and a dashi beurre blanc
or
Simmental beef fillet with perigueux sauce,
shiitake and green peas cream
*WAGYU MIYAZAKI A5 +69€

Yara lemon pie with pistachio and green shiso ice cream

Spicy tuna roll with passion fruit, avocado and chives
Sashimi chefs’ selection

Hazelnut praline with creamy miso-caramel and vanilla ice cream
Canele

Vegeterian roll with avocado, cucumber, apple and togarashi

Piña colada with passion fruit sorbet and ginger

Text description about a la carte menu , Lorem ipsum dolor sit amet consectetur adipiscing elit felis neque, feugiat sem congue euismod fringilla nulla dictumst lacus cum vel, proin at vitae magna varius semper dictum est.